net wt. approx. 5.8 oz (165 g)
reheating instructions
best enjoyed fresh or within 2 days. store in an airtight container at room temperature.
oven: 325°F for 5–7 minutes
air fryer: 300°F for 3–4 minutes
let cool for 1–2 minutes before enjoying.
for longer storage: wrap individually and freeze for up to 1 month. thaw at room temperature, then reheat.
tip: avoid microwaving if you want to preserve the chocolate coating, sprinkles, and little soot spirit details. the oven or air fryer will bring the sweet potato bread back to that soft, fluffy texture while keeping the decorations intact.
ingredients
bread flour, roasted sweet potato, soy milk, homemade vegan butter (avocado oil, coconut oil, soy milk), organic sugar, vegetable shortening, powdered sugar, black sesame powder, glutinous rice flour, black cocoa, vegan white chocolate (sugar, cocoa butter, rice powder, sunflower lecithin, vanilla), vegan chocolate sprinkles, vanilla extract, active dry yeast, salt.
contains
wheat, soy, coconut.
may contain traces of walnuts due to shared kitchen equipment.
important
made in a home kitchen that is not subject to routine government food safety inspection.
orders notice
orders require at least 3 days advance notice. same-day or next-day pickup is not available